This recipe for banana bread will have you craving more with every bite. It's super simple to make and uses only the most delicious ingredients. You'll adore the moist, soft texture and the warm spices.
Here's what you'll need:
- 2 1/2 cups all-purpose flour
- 1 1/2 teaspoon baking salt
- 1/2 teaspoon sodium chloride
- 3/4 cup white sugar
- 1 cup butter substitute
- 4 overripe bananas, mashed
- 2 large eggs
- 1 teaspoon vanilla flavoring
Simple and Tasty Banana Bread
Whip up a loaf of this popular banana bread in no time! It's the greatest way to use up overripe bananas. This easy-to-follow recipe requires just a few ingredients and is sure to be a favorite with the whole family. You can even add some extras like nuts for an extra delicious treat.
Let's recipe:
* First, preheat your oven to 350 degrees Fahrenheit.
* Next, in a large bowl, mash the bananas with maple syrup.
* Then, add in the butter and baking powder.
* Finally, stir in the wheat flour and bake for about 30-40 minutes.
Enjoy!
Ultimate Moist & Fluffy Banana Bread Recipe
Baking this moist and fluffy banana bread is a real treat! This recipe is super straightforward to follow and always turn out perfect every time. You'll need perfectly ripe bananas, of course, but also some pantry must-haves. Let's get started!
- For the batter:
- 2 1/2 cups plain flour
- 1 1/4 teaspoon baking soda
- 3/4 teaspoon salt
- 1 cup granulated sugar
- 1/4 cup melted unsalted butter
- 4 large perfect bananas, mashed
- 2 large eggs
- 1 teaspoon vanilla extract
- For the topping:
- Optional: sprinkle: 1/2 cup chopped walnuts or pecans
- A little extra sugar for sprinkling on top
Preheat your oven to 350 degrees F (175 degrees C). Grease and flour a 9x5 inch loaf pan. In a large bowl, whisk together the flour, baking soda, and salt. In a separate bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the mashed bananas and vanilla extract. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Pour the batter into the prepared loaf pan and top with your desired toppings. Bake for 50-60 minutes, or until a wooden skewer inserted into the center comes out clean. Let the bread cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
Enjoy this delicious and moist banana bread with a cup of coffee or tea!
Classic Banana Bread from Scratch
This recipe for Classic Banana Bread from The Ground Up is a surefire pleaser. It's a cinch to make and yields a moist loaf that is perfect for dessert. This traditional recipe uses overripe bananas, oil, honey, eggs, and cake flour to create a sweet bread that is sure to be a hit.
- What You'll Need
- Directions
This Best Ever Banana Bread
Are you ready for the most delicious banana bread recipe ever? This one is a real crowd-pleaser and it's super quick to make. You only need a couple of supplies and in no time you'll have a loaf that is warm, moist, and bursting with banana flavor. Get ready for rave reviews!
- Serve| it warm with a dollop of butter
- Perfect for breakfast, brunch, or even dessert
- Make| a loaf and share it with your friends and family
Aunt Millie's Secret Tasty Bread
Every Sunday morning, when the sunlight streamed through the kitchen window, Grandma would whip up her famous batch of banana bread. It wasn't just any bread; it was a symphony of flavors. The aroma would fill the whole house, and we'd all gather around, hungry to taste her special recipe.
The heart to Grandma's banana bread was her dedication. She always used only the best bananas, perfectly ripe for that classic banana flavor. And then there was the secret ingredient she added - a sprinkle of banana bread recipe cinnamon and a dash of nutmeg, just enough to make it truly unforgettable.
It wasn't just about the ingredients, though. Grandma poured her love into every loaf, baking with a smile on her face and a song in her heart. Each bite was a reminder of her generosity, and the taste always brought us all together, creating memories that would last a lifetime.